水(shui)(shui)(shui)是(shi)生(sheng)(sheng)(sheng)命之源，人(ren)(ren)類(lei)在(zai)(zai)生(sheng)(sheng)(sheng)活(huo)(huo)和(he)生(sheng)(sheng)(sheng)產活(huo)(huo)動中都離不(bu)開水(shui)(shui)(shui)，生(sheng)(sheng)(sheng)活(huo)(huo)飲(yin)用(yong)(yong)(yong)水(shui)(shui)(shui)水(shui)(shui)(shui)質(zhi)(zhi)的(de)優劣與人(ren)(ren)類(lei)健(jian)康密切(qie)相關。隨著社會(hui)經濟發展(zhan)(zhan)、科學進步和(he)人(ren)(ren)民生(sheng)(sheng)(sheng)活(huo)(huo)水(shui)(shui)(shui)平的(de)提高，人(ren)(ren)們對(dui)(dui)生(sheng)(sheng)(sheng)活(huo)(huo)飲(yin)用(yong)(yong)(yong)水(shui)(shui)(shui)的(de)水(shui)(shui)(shui)質(zhi)(zhi)要求不(bu)斷提高，飲(yin)用(yong)(yong)(yong)水(shui)(shui)(shui)水(shui)(shui)(shui)質(zhi)(zhi)標(biao)準(zhun)也相應(ying)地不(bu)斷發展(zhan)(zhan)和(he)完善。由于生(sheng)(sheng)(sheng)活(huo)(huo)飲(yin)用(yong)(yong)(yong)水(shui)(shui)(shui)水(shui)(shui)(shui)質(zhi)(zhi)標(biao)準(zhun)的(de)制(zhi)定與人(ren)(ren)們的(de)生(sheng)(sheng)(sheng)活(huo)(huo)習慣、文化、經濟條件、科學技術發展(zhan)(zhan)水(shui)(shui)(shui)平、水(shui)(shui)(shui)資源及其(qi)水(shui)(shui)(shui)質(zhi)(zhi)現狀等多種因素有關，不(bu)僅各國之間(jian)，而且同(tong)一(yi)國家(jia)的(de)不(bu)同(tong)地區之間(jian)，對(dui)(dui)飲(yin)用(yong)(yong)(yong)水(shui)(shui)(shui)水(shui)(shui)(shui)質(zhi)(zhi)的(de)要求都存在(zai)(zai)著差異。

檢測范(fan)圍

污(wu)水(shui)(shui)(shui)、純(chun)水(shui)(shui)(shui)、海(hai)水(shui)(shui)(shui)、漁業水(shui)(shui)(shui)、泳(yong)池用(yong)水(shui)(shui)(shui)、中水(shui)(shui)(shui)、瓶裝純(chun)凈水(shui)(shui)(shui)、飲用(yong)天然礦泉水(shui)(shui)(shui)、冷卻(que)水(shui)(shui)(shui)、農(nong)田灌溉水(shui)(shui)(shui)、景觀用(yong)水(shui)(shui)(shui)、生活飲用(yong)水(shui)(shui)(shui)、地(di)下水(shui)(shui)(shui)、鍋爐(lu)水(shui)(shui)(shui)、地(di)表水(shui)(shui)(shui)、工業用(yong)水(shui)(shui)(shui)、試驗用(yong)水(shui)(shui)(shui)等(deng)。

檢測目的

飲用水主要考慮對人體健康的影響，其水質標(biao)準(zhun)除有(you)物(wu)理指標(biao)、化學指標(biao)外，還有(you)微生物(wu)指標(biao)；對工業(ye)用水則考慮是否影響產品質量(liang)或(huo)易于損害容器及管道。